Lunch includes all items from the Dinner Menu.
Juicy North Atlantic prawns served on a bed of gem lettuce with Marie Rose dressing.
Sliced chicken breast fillets & sultanas bound in a mild curry mayonnaise.
Breaded plaice goujons in a brioche bun, served with baby gem lettuce & tartare sauce.
Chicken breast served with bacon, lettuce, sliced tomato & mayonnaise.
4oz sirloin steak served with bacon, lettuce, sliced tomato, fried egg and mayonnaise.
2 rashers of back bacon with lettuce & tomato.
Home cooked Ham with mature cheddar cheese, sliced tomato and pickle.
3 free-range egg omelette with your choice of three fillings: ham, cheese, mushrooms, onions, tomatoes, peppers. served with chips and salad garnish.